EXPERIENCES

Discover the Ruinart Blanc Singulier cuvée through a series of gastronomic experiences across France.

From Michelin-starred chefs to bistro owners and innkeepers, Maison Ruinart partners with culinary talents who share its to imagine dishes that pair with the Ruinart Blanc Singulier cuvée, as part of the Singular Tables.

4 RUE DES CRAYÈRES

4 RUE DES CRAYÈRES, 51100 REIMS

Chef Gabriel Ossard-Krauss welcomes you to 4 RUE DES CRAYÈRES. Weekend lunches become a singular table, with exclusive tastings and culinary pairings built around Blanc Singulier.

4_rue_des_crayères

LA CHASSAGNETTE *

Mas de la Chassagnette, D36 Route Sambuc, 13200 Arles

Chef Armand Arnal welcomes you to La Chassagnette, a Michelin-starred spot in the heart of Camargue. There, he offers an authentic and refined cuisine, between land and sea, true to its surroundings.

la_chassagnette

LES CLOS *

Carretera de la Canya, 106, 17800 Olot, Girona, Espagne

Chef Fina Puigdevall and her daughters welcome you to Les Cols in Olot. In their family home nestled in La Garrotxa, they craft a delicate, plant-based cuisine rooted in the volcanic nature of the surrounding landscape.

SANBRITE *

Località Alverà, 200/E, 32043 Cortina d'Ampezzo BL, Italie

Chef Riccardo Gaspari welcomes you to SanBrite in Cortina d’Ampezzo. In this Michelin-starred alpine retreat, he offers a signature cuisine inspired by the Dolomites and nourished by his family farm, in deep connection with nature and the seasons.

DE JONKMAN **

Maalse Steenweg 438, 8310 Brugge, Belgique

Chef Filip Claeys welcomes you to De Jonkman in Bruges. In this two-starred restaurant, he offers precise and committed seafood cuisine, rooted in Flanders and focused on local resources, seasonal produce, and sustainability.

SILO

The white building, Unit 7 1st Floor, c/o CRATE Bar, Unit 7 Queen's Yard, London E9 5EN, Royaume-Uni

Chef Douglas McMaster welcomes you to SILO in London. In this pioneering zero-waste restaurant, he offers a creative, circular, and plant-based cuisine that rethinks our relationship with ingredients, nature, and the resources of our time.

THE CHARDONNAY SIGNATURE TOUR

4 RUE DES CRAYÈRES, 51100 REIMS

Visit the chalk cellars and discover the story of Chardonnay and the Maison’s aromatic signature. The experience ends with a tasting of three 100% Chardonnay cuvées: Blanc Singulier, Blanc de Blancs and Dom Ruinart.

THE BAR BY RUINART

4 RUE DES CRAYÈRES, 51100 REIMS

During your visit to 4 RUE DES CRAYÈRES, take a break at the Bar by Ruinart, nestled in the Pavillon Nicolas Ruinart. In an intimate setting, discover the different editions of Ruinart Blanc Singulier, a true reflection of the adaptation of the Maison’s savoir-faire.

THE WEEKEND LUNCH

4 RUE DES CRAYÈRES, 51100 REIMS

In the Ruinart dining room, enjoy a four-course lunch crafted by Gabriel Ossard Krauss, paired with the Maison’s iconic cuvées, including Blanc Singulier, a contemporary expression of Ruinart’s savoir-faire.